Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, omma baked chicken thigh. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Omma Baked Chicken Thigh is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Omma Baked Chicken Thigh is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook omma baked chicken thigh using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Omma Baked Chicken Thigh:
- Take 500 gms Chicken thigh
- Take Marinade
- Prepare 1.5 tbsp Apple Cider vinegar
- Prepare 1 tbsp honey
- Prepare 2 tbsp low sodium Soy Sauce
- Get 3 tbsp gochujang
- Take 1 tbsp ginger grated
- Get 4 garlic / 2 tbsp dince garlic
- Make ready Glaze
- Take 1 tbsp Apple Cider Vinegar
- Make ready 1 tbsp low sodium soy sauce
- Prepare 1 tbsp gochujang
- Take 1 tbsp honey
Steps to make Omma Baked Chicken Thigh:
- Whisk together ingredients for marinade. Add chicken to marinade and turn until all the chicken is completely coated in the sauce. Marinate in the fridge for at least 30 minutes, up to overnight.
- When ready to cook the chicken, preheat oven to 190c. Line a baking sheet with foil for easy cleanup
- Arrange chicken on baking sheet, discard excess marinade. Bake chicken for a total of 25 minutes.
- While chicken is baking, whisk together ingredients for glaze in a small sauce pan over medium heat. Cook, whisking occasionally, for 5 minutes, or until sauce has thickened. Do not allow sauce to boil.
- In the last 5 minutes of cooking chicken, brush with the glaze. After chicken is done, remove from oven and brush with another coat of the glaze before serving.
- Ready to serve and ENJOY!
So that is going to wrap this up for this special food omma baked chicken thigh recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!