This page looks best with JavaScript enabled

Vegetarian Chicken Alfredo Gnocchi Recipe

 ·  ☕ 2 min read  ·  ✍️ Samuel Todd

Vegetarian Chicken Alfredo Gnocchi
Vegetarian Chicken Alfredo Gnocchi

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, vegetarian chicken alfredo gnocchi. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Vegetarian Chicken Alfredo Gnocchi is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Vegetarian Chicken Alfredo Gnocchi is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have vegetarian chicken alfredo gnocchi using 12 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Vegetarian Chicken Alfredo Gnocchi:
  1. Get 2 cups baby spinach (optional)
  2. Get 4-5 mushrooms, sliced
  3. Take 6 oz plant-based chicken, chopped
  4. Take 1 package gnocchi, cooked + drained
  5. Get Alfredo Sauce
  6. Prepare 3 cloves garlic, minced
  7. Make ready 1 tbsp oil
  8. Get 1 tbsp flour
  9. Get 2 cups milk
  10. Make ready Salt and pepper to taste
  11. Prepare 1/2 cup parmesan
  12. Get Dash Italian seasoning (optional)
Steps to make Vegetarian Chicken Alfredo Gnocchi:
  1. In a large pan heat butter and flour. Add milk and whisk until thoroughly combined. Salt and pepper to taste. Stir in cheese. Bring to a medium boil. Add mushrooms and spinach. Stir in gnocchi. Simmer until sauce is reduced to desired consistency.
  2. Ready to serve and ENJOY!

So that is going to wrap it up with this special food vegetarian chicken alfredo gnocchi recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Share on
close