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Slow Cooker Buffalo Chicken Wraps Recipe

 ·  ☕ 2 min read  ·  ✍️ Ann Leonard

Slow Cooker Buffalo Chicken Wraps
Slow Cooker Buffalo Chicken Wraps

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, slow cooker buffalo chicken wraps. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Slow Cooker Buffalo Chicken Wraps is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Slow Cooker Buffalo Chicken Wraps is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have slow cooker buffalo chicken wraps using 4 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Buffalo Chicken Wraps:
  1. Prepare 1 1/2 lbs boneless skinless chicken breast or thighs
  2. Take Salt and pepper
  3. Prepare 1/2 cup your favorite wing sauce
  4. Get Your favorite toppings, such as lettuce, cheese, sour cream
Instructions to make Slow Cooker Buffalo Chicken Wraps:
  1. Place chicken in crock pot
  2. Sprinkle with salt and pepper
  3. Cover with wing sauce
  4. Cook on low 7-9 hrs
  5. Remove chicken from crockpot and shred with fork.
  6. Spread some wing sauce on a large burrito size tortilla,add lettuce, chicken, cheese and a dollop sour cream.
  7. Roll it up and enjoy.
  8. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food slow cooker buffalo chicken wraps recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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