This page looks best with JavaScript enabled

Chicken Dumpling Recipe

 ·  ☕ 2 min read  ·  ✍️ Estelle Obrien

Chicken Dumpling
Chicken Dumpling

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken dumpling. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Chicken Dumpling is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Chicken Dumpling is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook chicken dumpling using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken Dumpling:
  1. Prepare 100 g ground chicken
  2. Make ready Half pack dumpling wrapper
  3. Get Egg white
  4. Take Half tsp soy
  5. Get 1 pinch white pepper
  6. Make ready Minced white stem of spring onion
Instructions to make Chicken Dumpling:
  1. Marinate chicken with white pepper,spring onion,egg white and soy.Leave it for an hour.
  2. Lay flat the wrapper and scoop one tsp chicken mixture and pinch on the side of wrapper and seak it with brushing of water on the edges.
  3. Heat pan and add oil.Then fry dumpling then.add just a little water and cover.
  4. Cook until done.
  5. Ready to serve and ENJOY!

So that is going to wrap this up for this special food chicken dumpling recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Share on
close