Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, the great aussie chicken parmi (parmigiana). It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

The Great Aussie Chicken Parmi (parmigiana) is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. The Great Aussie Chicken Parmi (parmigiana) is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have the great aussie chicken parmi (parmigiana) using 4 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make The Great Aussie Chicken Parmi (parmigiana):

1. Prepare 1 home-made or store bought chicken schnitzel per person
2. Prepare 1 jar tomato based sauce. I used Leggos parmigiana but a thick sauce that's fairly plain, not wine based or full of veggies will do. This one is tomato based with onions, mushrooms and capsicum
3. Prepare 1 large slice of ham per serve
4. Take 2 slices strong tasty cheddar cheese per serve

Instructions to make The Great Aussie Chicken Parmi (parmigiana):

1. Heat a frying pan to medium heat and cook schnitzels in a little bit of evoo until golden and crispy. In meantime, preheat oven to 180℃
2. Once cooked, place on baking tray and spoon generous amount of tomato based sauce on top of each schnitzel, spreading it evenly as you go
3. Top with ham
4. Now top with the cheese
5. Place in the oven for 15 minutes or until cheese has melted and is golden.
6. Generally served with chips and salad or seasonal vege.
7. Ready to serve and ENJOY!

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