Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, my easy poppy seed chicken casserole. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

My Easy Poppy Seed Chicken Casserole is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. My Easy Poppy Seed Chicken Casserole is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook my easy poppy seed chicken casserole using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make My Easy Poppy Seed Chicken Casserole:

1. Take 4 cups cooked chicken (I boil mine); cut in bite size pieces
2. Take 2 cans cream of chicken soup
3. Get 16 oz sour cream
4. Get 1 (5 oz) can mushrooms, drained
5. Prepare 3/4 cup grated parmesan cheese
6. Take 1 tbsp poppy seeds
7. Take 1 tbsp dried parsley
8. Prepare 1 tsp garlic powder
9. Make ready 1/2 tsp black pepper
10. Prepare 2 cups Ritz crackers (1 ½ sleeves)
11. Prepare 1/2 cup melted butter

Steps to make My Easy Poppy Seed Chicken Casserole:

1. Pre heat oven to 350 degrees
2. In a large bowl, stir together the cream of chicken soup, mushrooms, sour cream, poppy seeds, Parmesan cheese, pepper, parsley, and garlic powder. Add the chicken and stir until completely coated in the sauce. Transfer the chicken and sauce mixture to a large 9x13 baking dish.
3. In a medium bowl, pour the melted butter over the crushed Ritz crackers and toss together with a fork to create the buttery cracker topping. Sprinkle over the chicken filling.
4. Bake, uncovered, for 35 to 40 minutes until hot all the way through and bubbling around the edges. Serve over rice or your choice of noodles.
5. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food my easy poppy seed chicken casserole recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!