Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, smoked chicken. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Smoked Chicken is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Smoked Chicken is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook smoked chicken using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Smoked Chicken:

1. Get 3 whole chicken cut in half. Sub leg quarters if you like (8)
2. Make ready Salt
3. Take Pepper
4. Take Garlic powder
5. Get Paprika
6. Prepare Onion powder
7. Make ready Yellow Mustard
8. Prepare Apple juice
9. Make ready Charcoal
10. Prepare Wood

Steps to make Smoked Chicken:

1. Light your smoker. You want to be around 220-225 degrees Fahrenheit.
2. Blend your dry seasonings in a small bowl. Set aside.
3. Prepare the chicken by cleaning up any extra fat, or loose pieces that may burn while cooking.
4. Apply a small amount of mustard to the outside of the bird. If you hehe gloves this will be a good time to use them.
5. Once the chicken looks slightly yellow, apply the dry seasonings liberally.
6. Put the chicken on the smoker. I have an offset smoker, so I place my chicken on the center. It goods equal smoke and heat here.
7. Cook the chicken low and slow at 225. Spray the chicken with apple juice or your favorite basting liquid every 30 - 45 minutes to ensure they don't dry out.
8. Once your chicken is cooked, let it sit for 15-30 minutes before you cut into it.
9. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food smoked chicken recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!