Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, herbed chicken breast stir-fry. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Chicken Breast and Broccoli Stir-FryThe Leaf.com. Chicken breast stir-fry might be one of the easiest dinners to put on the table in a hurry. Chicken breast meat stir fried with orange juice and zest, soy sauce, garlic and brown sugar, topped with bean sprouts and served over crispy chow mein noodles. Air Fryer Chicken Breast with Herbs.

Herbed Chicken Breast Stir-fry is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Herbed Chicken Breast Stir-fry is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook herbed chicken breast stir-fry using 17 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Herbed Chicken Breast Stir-fry:

1. Take Chicken breast cutlets
2. Take Corn, carrots & peas
3. Take 1/2 small onion
4. Get 4 cloves Garlic, chopped
5. Make ready Butter
6. Make ready Cooking oil
7. Take Water
8. Take Marinade
9. Get As needed- garlic salt
10. Prepare As needed- dried mixed herbs
11. Take As needed- turmeric powder
12. Prepare As needed- ground pepper
13. Take 2-3 pinches brown sugar
14. Make ready As needed- oyster sauce
15. Take Sesame oil, drizzle around
16. Get Cooking wine, drizzle around
17. Take Red wine vinegar, drizzle around

Stir-fry the chicken with some oil. Once it turns color, let the heat of the wok to brown the chicken pieces. Chicken breasts stuffed with mushrooms and cheese and rubbed with a special mixture of herbs. Has anyone else gotten into a chicken breast rut recently?

Instructions to make Herbed Chicken Breast Stir-fry:

1. Marinate the chicken for 30 mins. Rub on the dry ingredients then add the wet ingredients just enough to coat and dress each piece. Mix well. Set aside for 30 mins.
2. Heat water in pan and soften peas, corn and carrots until water evaporates. Set aside.
3. Heat a little oil and sauté the garlic and onions.
4. Add the chicken and cover.
5. Once it has changed in color and water/juices have come out, add the peas, corn amd carrots. Cover.
6. Turn on other side and cover. Cook until the liquid has evaporated.
7. Add a slice of butter. Move it around on each piece. Then stir fry everything around with a turner until chicken is cooked through.
8. Server hot with rice and salad.
9. Ready to serve and ENJOY!

Chicken breasts stuffed with mushrooms and cheese and rubbed with a special mixture of herbs. Has anyone else gotten into a chicken breast rut recently? Chicken Stir Fry is an easy dinner idea, made with chicken, vegetables and a delicious stir fry sauce. This stir fry recipe is perfect for a weeknight meal. This chicken and broccoli stir fry also has carrots and bell peppers to add lots of color to your meal.

So that is going to wrap this up for this special food herbed chicken breast stir-fry recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!