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Teriyaki chicken Recipe

 ·  ☕ 3 min read  ·  ✍️ Lucille Owen

Teriyaki chicken
Teriyaki chicken

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, teriyaki chicken. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Click the link below if you want to donate to PBJ. Teriyaki chicken is a quick and hearty dish that wins every time. Quickly stir fry chicken pieces and mix with a sticky sweet teriyaki sauce. Serve it on top of a bed of rice alongside freshly steamed.

Teriyaki chicken is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Teriyaki chicken is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have teriyaki chicken using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Teriyaki chicken:
  1. Take 2 boneless chicken breasts
  2. Take Flour to sprinkle chicken with
  3. Take For teriyaki sauce 2 tbsp soy sauce
  4. Get 2 tbsp honey
  5. Make ready 2 tbsp water
  6. Make ready 2 tsp sugar
  7. Make ready 1 tsp vinegar
  8. Prepare 1 clove garlic
  9. Get Half tsp ginger paste or more for preference

Teriyaki chicken is one of my faves! A teriyaki chicken bowl to take you to Tokyo. There's something about that sweet and savory sauce on chicken that gets me every time. Teriyaki is derived from the Japanese root words teri, to shine, and yaki, to broil or grill.

Steps to make Teriyaki chicken:
  1. Mix all ingredients for teriyaki sauce together before hand
  2. Heat pan to medium and add 2 tbsp oil
  3. Sprinkle 2 chicken breasts with flour
  4. Add sauce to heated pan and also chicken
  5. Cook until sauce is reduced and chicken is done
  6. Remove chicken and allow to rest 10 minutes and slice into chunks
  7. Add 2 more tbsp of water to sauce in pan and bring to a simmer. Add sliced chicken back into pan and cook until sauce is completely reduced and sticking to the chicken. Enjoy !!!!
  8. Ready to serve and ENJOY!

There's something about that sweet and savory sauce on chicken that gets me every time. Teriyaki is derived from the Japanese root words teri, to shine, and yaki, to broil or grill. Classic Chicken Teriyaki prepared in the authentic Japanese cooking method. Juicy and tender chicken is glazed in a flavorful homemade teriyaki sauce! Teriyaki chicken is a Japanese dish with teriyaki sauce.

So that is going to wrap this up with this special food teriyaki chicken recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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